Category: Side Dishes
November 8, 2012 8:55. By Cris .
This is possibly the easiest recipe in the world, and the most humble ingredients of the universe. The mashed potatoes that so useful, especially for accompanying children, we are raising to the category of healthy food (not that no more mashed than healthy) by adding a little green in Continue reading
September 19, 2012 10:30. By Cris .
There's something I really enjoy doing in kitchen: take an ingredient and use it as another. In this case the eggplant slices behave like bread. They are the basis for some bend your sandwiches or if, for some snacks or sandwiches. This idea can be adapted to your taste, you have endless Continue reading
April 3, 2012 8:39. By Cris .
Here's an idea for you to make some hamburgers potatoes with mixed vegetables. The secret is to make a good sauce simmered vegetables that caramelize. Ideal for children and also for those that you may be reluctant to eat vegetables but you may have wanted to sink his teeth start. Also, if you do continue reading
March 6, 2012 17:28. By Cris .
He had seen purple broccoli in foreign blogs but had not yet found this beautiful vegetable market or anywhere near even less had tried ... until the other day ... What do you think? Spectacular, is not it? I found it in the Sunday market Pedreguer, Alicante, where ever they come with more variety of vegetables. Da Continue reading
November 14, 2011 9:15. By Cris .
You can make hummus almost everything. Here at Pink Pepper we've done spinach (I), beets (Heva) and carrot (Jackie). Today is the turn of hummus sweet potato (sweet potato) a vegetable so this time, I want to show you several more recipes. Here they are fresh from the oven, and down converted to Continue Reading
September 26, 2011 9:00 pm. By Cris .
Today's post is a luxury for many reasons. We bring you Jackie Rueda, with all its beauty and photographic fun and interesting text, it is a good review of a highly recommended book, and consists of some of the recipes we like here in pink, simple, healthy and Pepper Continue reading
September 21, 2011 9:00 pm. By Cris .
I suggest this dish for lunch the next weekend. A different lunch to break the routine. Is prepared in a pas pee, it's healthy and tasty, it can accompany with a little bread if you fancy. I prepared myself last Saturday mid morning and enjoy it immensely. Continue reading
September 15, 2011 9:00 pm. By Cris .
Today's post will draw much attention, at least to me called me when I saw it for the first time (on a blog whose name I can not remember), some kale chips. Vegetables chips are hot, they are a healthier alternative potatoes and hooks. They are made Continue reading
September 12, 2011 9:00 pm. By Cris .
I start the week with a dish we ate almost every week a couple of times, broccoli and parmesan that fails to require prescription how simple it is. This vegetable is one of the few who likes my son started to eat it when he started eating solid. Although you do not Continue Reading
September 8, 2011 9:00 pm. By Cris .
A baked potato with onion and tomato have no mystery, and are a classic, especially to accompany a baked chicken or baked fish also. The other day I started to make a beautiful tray of this support, family visit and had prepared a main course of fish and Continue Reading